Restaurant Management Trainee at LongJohn Silvers'
Ad ID: J-19890
Posted on 23 May 2013 6:34 pm
Viewed 185 times
Category: | Food/Beverage/Hospitality/Tourism |
Salary: | $1200-$1400 |
Will apply for: | Work Permit |
Contact no.: |  |
Email: | Email not shown by user |
Job Description: | Responsibilities
-Support the restaurant General Manager in ensuring delivery on guest satisfaction
-Assist in managing the daily operations of a single restaurant to ensure the business grows successfully
-Assisting in key duties and managing finances, people, logistics and in-store Marketing
-Passion for advancement is a quality that you'll need to possess
-Honesty and reliability is a must-have as you'll be managing cash controls procedures
-Assist to maintain inventory, manage labour and implement national/local marketing plans
Requirements:
-Minimum GCE N level
-Minimum 1 year experience with an F&B player
-Proficient in spoken and/or written English
-Prior supervisory experience not compulsory
-Management training provided with advancement prospects
Additional Information
-6 days/week, 8 hrs/day (No overnight shifts)
-Salary consummates based on experience
-medical & dental benefits
|
